Soup Making Fundamentals

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Age Group:

Adults
Registration for this event will close on January 14, 2025 @ 6:30pm.
There are 7 seats remaining.

Program Description

Event Details

Brrrr, it's cold outside - the perfect time for some delicious comfort food!  Join us for a course on making soup. Local chef Diane Holland will begin with a lesson on making your own stock and how to use it to make any of a number of soups.  We'll make chicken noodle together with a sample to bring home.


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